Entradas

Mostrando entradas de noviembre, 2021

GPOY

Imagen
The story of this photo has nothing special, but when I checked my gallery I found it curious and it automatically brought back memories, since it was the first long trip that only my mother and I did in the middle of the last decade, it was a trip that We did from the south to Santiago, so we went directly to Puerto Montt and Chiloé and then to the Araucanía Region and finally to the Bio Bio Region, currently part of that area corresponds to the newly created Ñuble Region. It was in the latter, specifically in the city of Chillán where this photo was taken, that day we got up early and went to visit the city center, I already knew the city, because I had gone before with my dad, so I served a little as a guide and I remembered that there was the museum of the pianist Claudio Arrau, who is originally from Chillán and achieved world fame for his early talent for this instrument. In the museum we went in with my mother and since it was a weekday we were alone in the museum and we were ab...

Postgraduate Studies

Imagen
Doing a postgraduate course these days is essential, in an environment in which diversification is part of professional growth, luckily within the Public Administration there are several areas in which we can specialize depending on our vocation. Thus, throughout the career we have been encouraged to try different problems at work, in order to find the environment that best suits us. In my case, I would like to specialize in different areas of public management, but especially in public education, since it is a subject that I have always liked and in which I would like to have specific knowledge, such as learning to understand educational programs, their formulation and implementation, to be able to internalize the fundamental aspects of its development and achieve a level of expertise that allows me to dedicate myself to that in the future. I think I would like to study in Chile, to be able to understand from the beginning the particular characteristics of the country, but I do not de...

Your Future Job

Imagen
My ideal job has to be something that I like and make me feel useful to society, I imagine myself contributing from the most specific job to the position with more responsibility, always focusing on the welfare of society, on giving my best and always enjoying what I do, hoping that my humble work can be useful, beneficial and relevant in people's lives. The salary does not matter too much to me, I am very unambitious in that sense, but if I have enough time to live well it is fine, although I would love it if it was a job that would allow me to travel a lot, because I like to move around a lot, as well as working in my own space where I feel in a comfort zone. I am currently studying public administration, but I am very interested in being able to specialize in an area of interest to me, since there is a wide range of possibilities within it. Also, I would like to work not only in Santiago or where I live, with this career I hope to be able to move around different corners of...

A Meal or Food You Really Like

Imagen
Hello everyone! This is my new blog My favourite food is the pizza, so are the french fries, but in general they are more a side dish, although i still enjoy eating them alone. Pizza brings me back memories of my mom automatically,  so even though I like all types of pizza, my undisputed favorite is the one that  my mommy makes. The preparation of the pizza, starts with the dough, then the other ingredients are prepared,  t he best thing about pizza is that it can be made in infinite ways,  my favorite ingredients are paprika, tomato, mushrooms, oregano, cheese, arugula, among many others. After that, all the Pizza is put in the oven for thirty minutes,  after which the cheese is already melted and you can feel the mixture of flavors when tasting it I think what I like the most is the dough,  since when mixed with the other ingredients an exquisite flavor is generated.  But eating too much is not good for your health,  that's why I only ...